Dough Trader Pizza Company first opened for business on July 4th, 2011. At the Dough Trader, we are dedicated to serving the best pizza in the Black Hills with attention to detail and service. We strive to deliver an excellent pizza, and a unique and unmatched experience.
Original Price
$20.00
Discount
50%
You Save
$10.00
At the Dough Trader, we are dedicated to serving the best pizza in the Black Hills with attention to detail and service. We strive to deliver an excellent pizza and a unique and unmatched experience. Dough Trader is based out of an old Tastee Freeze that was brought to Spearfish by Tom Bell back in the 1950's and has been in the Bell family since. Remodeled in the spring of 2011 by Kristen Bell, the Dough Trader offers an atmosphere like no other in the area From our accented lighting in the dining room, to our fire outside on the patio, we know you'll like what you see at the Dough Trader. Our menu offers a wide variety of flavor to meet your palates desires. Start off by exploring our Appetizers/Salads. Dive into a Bacon Beets Goats Salad with your loved ones while looking over our signature pizzas. Each Signature Pizza is carefully crafted with fresh ingredients to give you delicious flavor. If you have your own combination of flavors you want to try then check out our Mona Pizza
543 W. Jackson Blvd
Spearfish, SD 57783
Phone: 605-642-2175
Sun, Mon, Thurs 4P-9P, Fri-Sat 11am-9pm, Closed Tues & Wed